Elaine & Matt
Xocolatl
Small batch chocolate
Xocolatl was founded by Elaine and Matt after they moved to Costa Rica with their young children. Befriending local chocolate makers, they discovered pure, flavorful dark chocolate made from local cacao—vastly different from mass-produced varieties. Inspired, they learned chocolate-making to share this experience with Atlanta. Since then, Xocolatl’s award-winning chocolates use only quality ingredients while maintaining direct trade relationships with cacao farmers to ensure fair pay and sustainability. “We hope our chocolate brings you the same joy and sense of adventure that inspired our journey!”
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by Xocolatl. Meet the Maker!
68% dark chocolate with peppermint and crunchy nibs. Refreshing and festive minty dark chocolate to savor.
2.6 oz
68% Dark Chocolate with Peppermint
Directly sourced from CAC Pangoa, a coffee and cacao farmers cooperative that is organic and fair-trade certified in the upper amazon of Peru
Sustainably grown & climate neutral
Fully traceable cacao above fair trade standards
Xocolatl values quality, fairness & our planet
Ingredients: organic cacao, organic cane sugar, organic cocoa butter, organic peppermint leaf
by Xocolatl. Meet the Maker!
Blood orange infused olive oil & dried raspberries swirled in dark chocolate. The kind of sweet and fruity dark chocolate that will have you feeling nothing but love and happiness. Cacao origin information:
2.6 oz
60% Dark Chocolate with Blood Orange & Raspberry
Directly sourced from CAC Pangoa, a coffee and cacao farmers cooperative that is organic and fair-trade certified in the upper amazon of Peru
Sustainably grown & climate neutral
Fully traceable cacao above fair trade standards
Xocolatl values quality, fairness & our planet
Ingredients: organic Peruvian cacao, organic cane sugar, blood-orange infused olive oil, dried raspberries